Asmi Ayurveda

Energise tea 150g in storage tin

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£19.95
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£19.95
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Asmi Ayurveda 'Energise' Tea - Creative energy for you.
Energise, a fusion of the best of organic black tea, ginger, cardamom and turmeric and convinces with a typically refreshing chai spiciness.

The "Indian Ginseng" Ashwagandha - the multi talent of Ayurveda - is a real all-rounder. It is said to stimulate your brain, to give you new energy and to have a calming effect on your whole body. A blessing for you and your soul.

For a clear head and at the same time new creative energy, our Energise Tea is just the right thing for you.

The ingredients and their effects according to Ayurveda:

Black tea (full-bodied taste and stimulating, vitalizing effect)
Ginger (rich in vitamin C, magnesium, iron and calcium and has an antibacterial effect).
Cinnamon (brings the spicy note and has a disinfectant, blood circulation and mood-lifting effect)
Ashwagandha (the medicinal plant calms and energizes, boosts the immune system and improves thyroid function)
Turmeric (strong anti-inflammatory effect and use in metabolic diseases)
Cardamom pod and cardamom seed (helps with digestive and cold complaints and soothes respiratory diseases)
Cloves (strengthen the body's defenses and protects cells from free radicals)
black pepper (especially in interaction with turmeric helpful for inflammations, also has an antioxidant effect)
Preparation:
Pour 200 ml of boiling water over 1.5 g of tea and let it strain for 5 minutes.

Contents:
150 g (approx. 100 cups) Creative energy for you
Energise, a fusion of the best of organic black tea, ginger, cardamom and turmeric and convinces with a typically refreshing chai spiciness.

The "Indian Ginseng" Ashwagandha - the multi talent of Ayurveda - is a real all-rounder. It is said to stimulate your brain, to give you new energy and to have a calming effect on your whole body. A blessing for you and your soul.

For a clear head and at the same time new creative energy, our Energise Tea is just the right thing for you.

The ingredients and their effects according to Ayurveda:

Black tea (full-bodied taste and stimulating, vitalizing effect)
Ginger (rich in vitamin C, magnesium, iron and calcium and has an antibacterial effect).
Cinnamon (brings the spicy note and has a disinfectant, blood circulation and mood-lifting effect)
Ashwagandha (the medicinal plant calms and energizes, boosts the immune system and improves thyroid function)
Turmeric (strong anti-inflammatory effect and use in metabolic diseases)
Cardamom pod and cardamom seed (helps with digestive and cold complaints and soothes respiratory diseases)
Cloves (strengthen the body's defenses and protects cells from free radicals)
black pepper (especially in interaction with turmeric helpful for inflammations, also has an antioxidant effect)
Preparation:
Pour 200 ml of boiling water over 1.5 g of tea and let it strain for 5 minutes.

Contents:
150 g (approx. 100 cups)